Halwa

Halwa

Best Suited Flour
Roasted Semolina
Steps of Preparation
  • Heat ½ cup ghee in a pan.
  • Add 1 cup semolina
  • Roast until golden.
  • Add 1 cup sugar.
  • Add 2 cups water or milk.
  • Stir continuously.
  • Cook until thick and glossy.

For Dough :

  • 1 cup fine semolina
  • 1/2 cup ghee
  • 3/4 cup sugar
  • 1/2 tsp cardamon powder
  • 1/3 cup cashwes
  • 8-10 almonds