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Consumer Professional
Bringing tradition and
nutrition to your kitchen
Sone Sa Khara, Swad Se Bhara
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Swarna Chakki Fresh Atta
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Swarna All Purpose Flour Maida
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Roasted Semolina
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Swarna Durum Atta
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Swarna Toasted Chakki Atta
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Swarna Multigrain Atta
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What makes SWARNA Atta
different from the rest ?

What makes SWARNA Maida
a class apart?

What makes SWARNA specialty
flour indeed special?

Discover our products

Swarna has been built on the commitment of delivering a fresh taste of home with quality ingredients. Explore our diverse range of flour products tailored to meet various cooking and dietary preferences.

Swarna Besan
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Swarna Falafel Mix
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Swarna Hummus Powder
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Swarna Hummus Mix
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Swarna Chakki Fresh Atta
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Swarna Toasted Chakki Atta
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Roasted Semolina
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Swarna Durum Atta
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Swarna Multigrain Atta
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Swarna All Purpose Flour Maida
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Unique taste. Finest quality. Truly healthy.

Delightful Recipes

Explore our curated recipes collection created to bring out the excellent taste of our premium products.

Panettone
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Whole wheat paratha
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Gulgule
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Sponge Cake
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Atta Puri
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Our Happy Consumers

Swarna Toasted Chakki atta

Swarna’s Toasted Chakki Atta is really unique in terms of its depth of flavor and amazing aroma. It is the 5 min savior of every kitchen, saving energy and time both. You can quickly prepare ladoos, halwa, panjiri and delight your taste buds every time. Definitely a must-try!

Asif

Swarna Roasted Semolina

Swarna roasted semolina has become my secret weapon in the kitchen! The toasting process adds a rich, caramelized flavor to the semolina, making it perfect for savory dishes like upma and idlis. It also gives a lovely texture to desserts like halwa and ladoos. I love how versatile roasted semolina is.

Wahid Lala

Swarna Durum Atta

Swarna Durum atta is a game-changer for anyone who loves cooking! Its high protein content and superior gluten quality make it ideal for creating delicious and nutritious dishes. Whether I'm making rotis, pastas, or desserts, Durum atta delivers exceptional results every time.

Umme Ali

Swarna All Purpose Flour (Maida)

Swarna Maida (All-Purpose Flour) has become my go-to choice for all my baking needs! Its superior quality and finely milled texture produce baked goods with a perfect crumb and delicate texture. Swarna Maida has definitely raised the bar for all-purpose flours. Be it Naans, Parathas, Samosas or pastries, Swarna Maida ensures that my creations turn out beautifully every time.

Kishni

Swarna Multigrain atta

Swarna Multigrain atta has become a kitchen essential for me! I love the combination of grains like wheat, barley, oats, and millet, which not only adds a wonderful nutty flavor but also boosts the nutritional value of my meals.

Priti Biniwale

Swarna Chakki atta

I've been using Swarna Chakki atta for years, and I can't imagine going back to regular flour. The stone-ground texture gives my rotis a perfect balance of softness and chewiness, and the flavor is unmatched. Plus, knowing that it's made from whole wheat adds an extra layer of satisfaction.

Saeed Ali