Soups
Best Suited Flour
Red Lentil
Urad Dal
Instant Dal Moong
Instant Dal Toor
Instant Dal Masoor
Instant Dal Chana
Steps of Preparation
- Take 1 cup lentils (red or yellow) in a bowl.
- Wash and rinse well.
- Heat 2 tablespoons oil in a pan.
- Add 1 chopped onion.
- Sauté until soft and light golden.
- Add 2 cloves garlic (chopped).
- Add 1 chopped tomato.
- Cook until soft.
- Add 1 teaspoon turmeric powder.
- Add 1 teaspoon cumin powder.
- Add salt as per taste.
- Add washed lentils.
- Add 4 cups water or stock.
- Mix well and bring to boil.
- Cover and cook until lentils are soft.
