Pies
Best Suited Flour
All Purpose Flour
Steps of Preparation
- Take 3 cups flour in a bowl.
- Add 1 teaspoon salt.
- Add 200 grams cold butter.
- Mix to form crumb texture.
- Add cold water gradually to form dough.
- Rest for 30 minutes.
- Bake at 180°C for 30 to 40 minutes.
