Punjabi Pooda
For Dough :
- 2 cup Swarna Toasted chakki atta
- 2 tsp ghee
- 1 1/2 tsp gum
- 2 tsp foxnuts
- 5-6 almonds
- 5-6 cashew nuts
- 5-6 pistachios
- 1 tsp musk melon seeds
- 2 tsp sliced cocunut
- 1 tsp Swarna roasted semolina
- 3 tsp ginger powder
- 1/2 cup powdered white sugar