Khichdi
Best Suited Flour
Wheat Khichdi Mix
Instant Dal Moong
Pre Cooked Red Lentil
Steps of Preparation
- Take 1 cup broken wheat (daliya) in a bowl.
- Wash and rinse well.
- Take ½ cup lentils (moong dal or masoor dal).
- Wash and keep aside.
- Heat 2 tablespoons oil or ghee in a pressure cooker or pan.
- Add 1 teaspoon cumin seeds and let them crackle.
- Add 1 chopped onion.
- Sauté until soft.
- Add 1 teaspoon ginger paste.
- Add 1 chopped tomato.
- Cook until soft.
- Add ½ teaspoon turmeric powder.
- Add salt as per taste.
- Add washed broken wheat and lentils.
- Mix well.
